We are looking for a Deputy General Manager to join us at The Beech House, St Albans. What’s in it for you? £30,000 - £34,000* per annum plus a share of cash and card tips and up to £5.5k bonus potential incentive per year Free meal whi...
We are looking for a Chef de Partie to join us at The Journeyman in Gerrards Cross. What’s in it for you? £12.00-£13.00* per hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to ...
We are looking for a Breakfast Chef to join us at The Royal Foresters in Ascot to support with Breakfast and Lunch service. What’s in it for you? Up to £14* per hour plus your share of cash and card tips Free meal whilst on shift Flexi...
We are looking for a Junior Sous Chef to join us at The Lost Boy In Farnham What’s in it for you? 11.50 -14.00* per Hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to 50% off m...
We are looking for a Sous Chef to join us a The Beech House in Amersham. What’s in it for you? Up to £33k per annum plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to 50% off meals ...
We are looking for a Bar Team Member to join us at The Royal Foresters in Ascot with experience in cocktail making. What’s in it for you? £10.00 - £11.50* per hour plus your share of cash and card tips Free meal whilst on shift Flexibl...
We are looking for a Bar Team Member to join us at The Red Lion in Water End. What’s in it for you? Up to £12.00* per hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Accrue holida...
We are looking for a Bar Team Member to join us at The Beech House in St Albans. What’s in it for you? Up to £12.00* per hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Accrue hol...
We are looking for Sous Chef to join us at The Blue Boar in Witney. What’s in it for you? Up to £32,000* per annum plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to 50% off meals t...
We are looking for a Sous Chef to join us at The King's Arms in Berkhamsted. What’s in it for you? Up to £35,000* per annum plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to 50% of...
We are looking for a General Manager to join us at The Kings Head in Chipping Ongar. What’s in it for you? £40,000 - £42,000* per annum plus a share of cash and card tips and a competitive Bonus package (paid quarterly) Free meal whilst...
We are looking for a General Manager to join us at one of our flagship pubs, The Royal Foresters in Ascot. Accomodation may be available close to the pub. What’s in it for you? Up to £60,000* per annum plus a share of cash and card tip...
We are looking for a Chef de Partie to join us at The Beech House in Hampton Hill. What’s in it for you? £13.00 - £14.00* per hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to...
We are looking for a Head Chef to join us at The Beech House in Hampton Hill. What’s in it for you? Up to £45,000* per annum plus a share of cash and card tips and up to £7.8k bonus potential incentive per year Free meal whilst on shift...
We are looking for a Head Chef to join us at The Kings Head in Chipping Ongar. What’s in it for you? Up to £45,000* per annum plus a share of cash and card tips and up to £7.8k bonus potential incentive per year Free meal whilst on shif...
We are looking for a Junior Sous Chef to join us at The Grand Junction Arms in Bulbourne near Tring. What’s in it for you? £13.00* per hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns availab...
We are looking for Junior, Senior and Sous Chefs to join us at The Woburn Hotel in Bedfordshire. What’s in it for you? £28,000 - £38,000* per annum (depending on role) plus your share of cash and card tips Free meal whilst on shift Fle...
We are looking for a Night Porter to join us at The Royal Foresters in Ascot, to support our hotel and be the point of contact for guests during the night. What’s in it for you? Up to £13.00* per hour Free meal whilst on shift Flexible...
We are looking for Junior, Senior and Sous Chefs to join us at The White Hart in Ampthill. What’s in it for you? £28,000 - £38,000* per annum (depending on job role) plus your share of cash and card tips Free meal whilst on shift Flexi...
We are looking for a Housekeeper to join us at The Royal Foresters in Ascot. What’s in it for you? £11.44* per hour plus a share of cash and card tips Free meal whilst on shift Flexible shift patterns available Accrue holiday days as ...
We are looking for an Assistant Manager to join us at The Royal Foresters in Ascot. What’s in it for you? Up to £30,000* per annum plus a share of cash and card tips and up to £3.5k bonus potential incentive per year Free meal whilst on...
We are looking for an Assistant Manager to join us at Red Lion at Water End What’s in it for you? £29,000 - £32,000* per annum plus a share of cash and card tips and up to £3.5k bonus potential incentive per year Free meal whilst on shi...
We are looking for a Sous Chef to join us at The Red Lion in Water end What’s in it for you? £32,000- £35,000* per annum plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to 50% off m...
We are looking for a Deputy General Manager to join us at The Royal Foresters in Ascot. What’s in it for you? Up to £40,000* per annum plus a share of cash and card tips and up to £5.5k bonus potential incentive per year Free meal whils...
We are looking for a Kitchen Porter to join us at Banyers House in Royston. What’s in it for you? Up to £12.00* per hour plus your share of cash and card tips Free meal whilst on shift Flexible shift patterns available Up to 50% off m...
